tonight is MEATLOAF and a salad.....first time I made the meatloaf all by myself!!!
Meatloaf: (family recipe)
3 lbs hamburger
1 1/2 cup milk
2 Tbsp worcestershire sauce
1 tsp salt
2 tsp garlic pepper seasoning (GFS)
2 eggs
1 cup crushed multigrain club crackers
3/4 cup diced onions
1 cup ketchup
mix everything together in a big bowl (except for ketchup)...put it in a casserole dish...pour the ketchup on top and spread out.....cook at 350 degrees for 1 1/2 hours or until the meat reaches 160 degrees, we turn the broiler on for another 4 minutes to help glaze the top.
Pleasant Dreams!!!
We started this blog January 1 of 2012 with the goal to make as much as we could from the farm.....we had a wonderful year long journey and plan to continue on in 2013...not everyday as we did in 2012, but the spring, summer and fall should be quite active. Throughout this year, we will post recipes, planting of seeds and the garden, beekeeping, our successes and our mess ups....and keep you updated on our progress!
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