Had stuffed green peppers for dinner.....I made these back in November 2011 and froze them.....added some toppings...put it in the oven and instant dinner.....love it!!!
made some whipped topping for the jello....we use a dry mix from GFS.....use equal amounts of cold water and mix.....start with a big bowl filled with ice cubes.....put the water and mix in a smaller bowl on top of the ice.....blend it together for about 5-6 minutes.....it will set up enough to use immediately but better if it can sit in the fridge for a bit.
Pleasant Dreams!!!
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